Title: Maintenance Supervisor - Food and Beverage Manufacturing
Location: Conyers, GA
Salary: $85,000-$95,000/Year + Bonus and Benefits
Requirements: 5+ Years of Relevant Maintenance Experience in a Supervisor role in a Food and Beverage manufacturing facility. This candidate should have experience with FDA/OSHA regulations. Experience with PLC's/Troubleshooting and Maintenance of a large facility as well as leadership in a high-speed facility is a must for this role. If you are a Maintenance Supervisor with the relevant experience, please read on!
We are one the leaders in Food and Beverage Manufacturing with plants Nationwide. We pride ourselves on customer service and large scale distribution. We want to see our employees succeed in the environment we have created. Our company is growing and we are looking for a Maintenance Supervisor to move our plant in the right direction. If this sounds like you, please read on!
What You Will Be Doing
- Plans, coordinates and directs the day-to-day activities of maintenance staff in the Liquid Products division (Sauce and Ketchup) to expedite work order processing, production breakdown response, efficient project completion, and implementation of other maintenance policies and procedures and to ensure work is performed in compliance with established guidelines for safety and productivity (30%)
- Manages the maintenance programs for production machinery, related equipment, and spare parts inventory to ensure maintenance standards are met, to minimize down-time, and to meet production schedule requirements. (20%)
- Plans and coordinates the activities of external contractors on projects related to equipment maintenance, performance improvement and modifications. (10%)
- Designs or lays out in-house projects with the project engineer to enhance company productivity and reduce down-time. (10%)
- Monitors the budget to ensure that maintenance costs are within plan. (15%)
- Communicates with maintenance staff and other employees to disseminate maintenance standards and ensure compliance with regulatory agency standards. (15%)
- Performs other related and assigned duties as necessary
What You Need for this Position
-Up to 18 months of post high school education in engineering or electronics from an accredited vocational, technical, or junior college
-5 to 10 years of relevant more experience.
- Electrical, hydraulic, refrigeration, pneumatic, boiler, and other systems
- Supervisory concepts and techniques
- Relevant division or department policies and regulations
- Project management concepts and techniques
- PC word processing/spreadsheet software applications
- Maintenance in a manufacturing environment
- OSHA, USDA regulations
- Read diagrams and blueprints
- Interpret maintenance anomalies or irregularities and identify appropriate solutions
- Communicate and coordinate effectively with employees verbally and in writing
- Communicate and coordinate effectively with internal customers
- Read and process written information with a high degree of accuracy
- Work effectively in a general business environment, with a focus on high levels of quality and customer service
What's In It for You
- Competitive Salary: $85,000-$95,000/Year plus Bonus and Benefits
- 401K Package
- PTO
If you feel like you fit the above criteria and are on the market for a new role in the Food and Beverage Industry space, please apply directly!
Benefits
For this position you must be currently authorized to work in the United States. We do not sponsor for this position.
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